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Our Menu

  • Main Menu
  • Dinner Menu
  • Taco Tuesday Menu
  • Dessert Menu

Gluten Friendly +$2.00

Pub Fare

Smokey Wings
$14.00

1 1/2 lb. jumbo wings (bone-in or boneless) marinated in beer brine and crispy fried • Choose your style: Pickled Mustard Seed, Bar-B-Que, Nashville Hot, Dry Rub, Carolina Honey, Buffalo & Garlic Parmesan

Loaded Sliders (3)
$12.00

2 oz. Angus beef patties with lettuce, pickle, American cheese, and onions

Crab Cakes
$14.00

Maryland-style, lump crab meat with a remoulade sauce

Macho Nachos (GF)
$12.00

Ground beef, taco seasoning, Jack cheese, pico de gallo, jalapenos, and olives

Mozzarella in Carozza
$11.00

Lightly fried whole milk mozzarella topped with spicy marinara sauce

Crab Stuffed Mushrooms
$12.00

Golden baked cremini mushrooms stuffed with house-made crab stuffing

Arancini
$11.00

Beef, pea, and tomato stuffed risotto balls, served with marinara sauce

Calamari Fra - Diavlo
$13.00

Lightly breaded, tossed with sweet and spicy pepper rings, served with marinara sauce

Mozzarella Buffala (GF)
$11.00

Fresh mozzarella wrapped with prosciutto, lightly grilled and drizzled with balsamic glaze

Soups

French Onion Soup (GF)
$8.00

Caramelized and braised onions in our rich burgundy meat stock. Topped with crostini and melted Swiss cheese

Pasta Fagioli
$8.00

Traditional housemade vegetable broth includes EVOO, celery, and pancetta, with cannelli beans and a hint of San Marzano tomato with ditalini pasta

Soup of The Day
$8.00

Ask your server

Salads

Served with house-made focaccia bread

Add Grilled or Blackened Chicken +$6.00 | Seared Salmon +$8.00 | 6oz Sirloin +$8.00 | Scallops (4) +$8.00 | Grilled Shrimp (5) +$8.00

Grilled Caesar (GF)
$11.00

Charred romaine, shaved parmesan, capers and house dressing

House Garden (GF)
$9.00

Mixed greens, tomato, cucumber, red onion, and carrots, with a choice of dressing

Roasted Beet (GF)
$12.00

Beets sliced and served over mixed greens and arugula with candied cashews and ranch dressing

Mediterranean Wedge Salad
$15.00

Romaine, English cucumber, cherry tomatoes, almonds, pickled onions, fried artichokes, crumbled feta,
and Greek dressing, with housemade focaccia bread

Pizza Napoletana

Brick Oven: Tuesday - Sunday 3:00 PM - Close
Deep Dish: 11:30 AM - 3:00 PM

Margherita
$15.00

DOP San Marzano tomato sauce topped with fresh mozzarella, fresh tomato, and fresh basil

Prosciutto Di Parma
$17.00

DOP San Marzano tomato sauce, mushrooms, olives and fresh mozzarella, topped with sliced prosciutto

Mediterranean
$16.00

DOP San Marzano tomato sauce, olives, artichokes, gorgonzola, cheddar cheese, and sundried tomatoes

Siciliano
$15.99

DOP San Marzano tomato sauce, fresh mozzarella, spinach, breaded eggplant, and ricotta cheese

Buffalo
$17.00

Ranch & bleu cheese base with mozzarella and your choice of crispy or grilled chicken and hot cherry peppers

Panuzzo

Served as Brick Oven Sandwich $11.00 | Served as A Pizza $17.00 • Sliced tomatoes, onion, arugula, mushrooms, and mozzarella with a parmesan EVOO drizzle

Funghi
$17.00

Bechamel cream, sautéed wild mushrooms, fresh mozzarella, and onions. Drizzled with mushroom truffle oil

Carbonara
$17.00

Garlic oil base, fresh mozzarella, bacon, caramelized onion, parmesan cheese, and cracked parmesan egg

Italiano
$18.00

Garlic oil base, sweet Italian sausage with sautéed broccoli rabe and fresh mozzarella

Meat Lovers
$19.00

DOP San Marzano tomato sauce, sausage, bacon, pepperoni and mozzarella

Napoletana
$18.00

DOP San Marzano tomato sauce with tomato, fresh mozzarella, arugula, sliced prosciutto Di Parma, drizzled with balsamic glaze

Quattro Formaggio
$17.00

Bechamel cream sauce, gorgonzola, parmigiano, mozzarella, and ricotta cheese

Casino
$18.00

Garlic oil base, baby clams, bacon, caramelized onions, and lemon

Fig
$18.00

Fig based with prosciutto, caramelized onions, and arugula, drizzled with a balsamic glaze

Extra Toppings

• Vegetables: Caramelized Onions | Olives | Artichokes | Banana Peppers | Hot Peppers | Tomatoes | Mushrooms | Roasted Red Peppers | Broccoli +$1.50 each
• Meat: Bacon | Hamburger | Sausage | Meatball | Pepperoni | Prosciutto | Shaved Steak | Crispy Chicken | Grilled Chicken +$2.50 each
• Specialties: Eggplant | Spinach | Sundried Tomatoes | Anchovies | Gorgonzola | Cream Sauce | Garlic Sauce | Pesto Cheese Sauce +$2.00 each

Signature Burgers

1/2 lb of deliciousness

Bond Burger
$15.00

Charbroiled to your liking, served with lettuce, tomato, cheese, and garlic aioli, with house fries and a pickle on brioche

Brew Pub Burger
$16.00

Pepper jack cheese, fried avocado, bacon, with a brew pub mustard, lettuce, and tomato on a pretzel bun with house fries and a pickle

Italian Burger
$16.00

Ground sausage & beef grilled to perfection, topped with crumbled gorgonzola, onions and peppers, drizzled with a spicy tomato demiglaze, with house fries and a pickle

Extras
$0.75/each

Mushrooms | Caramelized Onions | Bacon

Add - Ons

Parm/Truffle Fries +$2.00 | Sweet Potato Fries +$2.00 | Gluten Free Bun +$2.00

Signature Sandwiches

All served with hand-cut chips and pickle with a choice of mustard, mayo, lettuce, tomato, and choice of cheese: Swiss, American, provolone, gorgonzola, or cheddar on rye or brioche, extra charge for sauces

Hot Pastrami or Reuben
$13.00
Hot Corned Beef or Reuben
$13.00
Hot Jack Daniel’s Pulled Pork
$13.00
Porchetta Panini
$14.00

Sliced Italian roasted pork with sautéed spinach, caramelized onions, roasted red peppers and sharp provolone cheese in a pork au jus on ciabatta

House Roasted Classic Turkey
$12.00

Served with mayo, lettuce, tomato, and choice of cheese and bread

Roast Beef Pub Dip
$14.00

Open face with Swiss cheese, caramelized onions, and au jus on ciabatta

Chicken Sandwich
$14.00

Grilled or crispy chicken, sriracha aioli, coleslaw, lettuce and tomato with your choice of cheese on brioche

Served from 4:00 pm - 10:00 pm

Menu

1/2 Roasted Chicken
$19.00

classic roasted beer brined chicken, braised with carrots,
potatoes, celery and onions in our own chicken au jus

Chicken Parmesan
$17.00

breaded cutlet topped with marinara sauce, mozzarella and
parmesan cheese, served with penne in a creamy vodka sauce

Tuscan Pasta
$17.00

farfalle pasta tossed with chicken, sundried tomatoes, peas,
spinach, mushrooms and carmelized onions in a roasted
garlic parmesan cream sauce, served with a side salad

Bond Baked Lasagna
$18.00

pasta sheets layered with italian sausage, beef, ricotta
and tomato sauce, topped with mozzarella and
romano cheese, baked to perfection

Whiskey Marinated Grilled Strip Steak
$26.00

12-14 oz. USDA choice steak, served with today’s
vegetable, house fries, and garlic aioli

Add sautéed onions & peppers $2.50

House Braised Short Rib
$27.00

braised short rib served with celery, carrots and onions
in a burgundy wine sauce, served over mashed potato

Pan Seared Wild Salmon
$24.00

hard seared and roasted fresh salmon fillet with butter
and white wine served with roasted fingerling potatoes and vegetable of the day

Blackened Scallops with Risotto
$25.00

pan seared blackened sea scallops on top of creamy cheese
risotto, tossed with fresh spinach and sundried tomatoes,
drizzled with a balsamic glaze

Spaghetti & Meatballs
$16.00

house made meatballs and marinara sauce over pasta, with
shaved romano cheese, served with a side salad

Beer Battered Cod
$16.00

Atlantic cod, hand-dipped in our seasoned ale batter and lightly fried served with house fries, coleslaw and tartar sauce

14 oz. Bourbon Pork Chop
$25.00

dry rubbed to perfection topped with a bourbon glaze served with onion straws and glazed carrots

Shrimp Scampi
$22.00

jumbo shrimp sautéed with capers and garlic, artichokes, kalamata olives over linguini in a garlic lemon wine sauce, served with side salad

Margarita Flight & Two Tacos $24.95

Soup

Mexican Chowder
$9.00

Starters

Fire Grilled Jalapeños
$8.00
White Queso Dip with Tortilla Chips
$10.00
Pork Carnitas Empanadas (3)
$10.00
Loaded Chicken Quesadillas
$12.00

Tacos

3 per order
No modifications or substitutions

Veggie
$15.00

Caramelized onions, red pepper, green pepper, zucchini, squash, lettuce, pico de gallo, ranch, sour cream, cilantro, lime

BBQ Chicken
$16.00

Pulled BBQ chicken with fried jalapenos, pico de gallo, cilantro, lime

Shrimp
$18.00

Marinated seared shrimp with a corn salsa, cilantro, lime, drizzled with a Cajun mayo

Carne Asada
$18.00

Smoked charred skirt steak, topped with white onions, lime, cilantro, and salsa roja

Baja
$19.00

Seared Cajun cod topped with pico de gallo, coleslaw, lime, cilantro, topped with a chipotle sauce

Sides

Spanish Rice
$4.00
Refried Beans
$4.00

Add - Ons

Sour Cream
$0.75
Pico de Gallo
$1.50
Corn Salsa
$2.00
Fresh Avocado
$2.50
Caramelized Onions & Peppers
$2.00

Margaritas

Classico
$5.00

Blanco tequila, lime, triple, salt rim or Tajin

Desert Strawberry
$5.00

Jalapeño tequila, lime, strawberry, Tajin rim

Prickly Pear
$5.00

Reposado tequila, prickly pear, lime, triple, sugar rim

Very Berry
$5.00

Blanco tequila, blueberry, strawberry, raspberry, lime, sugar rim

Blood Orange Vodkarita
$5.00

Blood orange vodka, lime, Solerno blood orange, orange wheel

Hibiscus
$5.00

Reposado tequila, hibiscus, lime, edible orchid, sugar rim

Flight Boards

Choose any 3 'Rita’s' above
$12.00

Desserts

Blueberry Cobbler White Chocolate Cheesecake

Creamy white chocolate cheesecake, moist chunks of vanilla-bean cream cake and sweet swirls of berry compote finished with pure whipping cream, white chocolate shavings & infused dried blueberries

Four High Carrot Cake

Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple. Finished with smooth cream cheese icing and a drizzle of white chocolate ganache

Key Lime Pie

Authentic Florida Key lime - tartly refreshing in granola'd crust

Flourless Chocolate Torte

When you crave a knock-out chocolate punch in an unassuming delivery - the flourless chocolate torte is for you! Gluten-free, too!

Salted Caramel Cheesecake

Extra creamy cheesecake topped with a salted caramel sauce, laced with chocolate drizzle

Nutella Cookie Skillet

Warm baked cookie served with a scoop of vanilla ice cream, topped with caramel and Nutella drizzle

Tartufo

Classic vanilla and choclate gelato separated by a cherry and sliced cinnamon-covered almonds, finished with a chocolate coating

Cannoli

Rolled italian pastry filled with ricotta & sweet cream cheese

Fried Zeppoli Balls

A basket of lightly fried dough tossed in cinnamon sugar and served with caramel & chocolate dipping sauce

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